Economies of scale Regulation Dietary changes Sustainability Food security Input costs
Organic Generational transition Environmental compliance Product labeling Trademarks & patents
Food and agribusiness is a multibillion-dollar industry and more – it’s a sustaining force, here and abroad, attracting the highest levels of commercial, financial and regulatory interest. The issues and challenges confronting businesses in this industry are numerous, as are the opportunities to grow and thrive.
Husch Blackwell’s Food & Agribusiness team has the expertise to help your business succeed. Our team of more than 50 attorneys is fully committed to serving the legal needs of the food and agribusiness industry. We understand that clients don’t have legal problems; they have business problems that are subject to legal implications or constraints. Because we are immersed in your industry, we understand your business. You can rely on us to stay on top of today’s trends, help you tackle day-to-day challenges, guide you through the regulatory environment, and help you achieve your objectives.
Our cross-discipline, collaborative approach allows us to scale up or scale down to provide you with the right resources and expertise to meet your needs regardless of the size or scope of your matter.
Benefits and compensation
Business legal services
Environmental, safety and health
Family wealth planning
Labor and employment
Product compliance and regulatory matters
Trade and import/export
Alcohol and beverage
Animal health and production
Organic and sustainable agriculture